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Royal Biryani House
Based on 1,096 reviews
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Long-grain basmati layered with marinated chicken, slow-cooked sealed pot style with whole spices
Bone-in goat slow-cooked into the rice; the deeper, more aromatic biryani option
Spicy deep-fried chicken bites with curry leaves and chilies — South Indian classic starter
Battered fried chili peppers — a Hyderabadi street-food staple
Indo-Chinese deep-fried cauliflower in a tangy sweet-spicy sauce
Tandoor chicken in creamy tomato-fenugreek gravy; the safe pick for non-biryani diners
Chicken Dum Biryani
Goat Biryani
Chicken 65
Mirchi Bajji
Gobi Manchurian
Butter Chicken
Chicken Pepper Fry
