Romi's

Shakshuka

Eggs poached in a spiced tomato-pepper sauce, served bubbling with pita for scooping — the dish the restaurant is best known for

Hummus

Made in-house, dense and lightly warm, served with a pool of olive oil and a dusting of paprika alongside fresh pita

Israeli Breakfast

Weekend spread of eggs, Israeli salad, labneh, olives, and warm pita — the full expression of what this kitchen does best

Falafel

Fried to order with a herb-green interior, served with tahini and pickled vegetables in the traditional Israeli style

Sabich

Fried eggplant and hard-boiled egg stuffed into warm pita with amba, tahini, and Israeli salad — a sleeper hit worth ordering