Fremont seafood with a deep oyster and whiskey list
Based on 2,065 reviews
fresh oystersdeep whiskey list
consistent kitchen
pricey for a weeknightnoisy when full
$60/person
Best for: Date nights and anniversaries (warm, attentive room) · Whiskey-curious diners (extensive American whiskey list) · Seafood lovers wanting variety beyond the usual Northwest salmon · Weekend brunch with oysters and a Bloody Mary
Busiest: Weekend dinner (6-9pm)
Reservations: Recommended
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Menu
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Atmosphere
What to Order
6 dishes
Cioppino
$38.00
San Francisco-style seafood stew with tomato-fennel broth, mussels, clams, fish, and prawns
DF
Oysters on the Half Shell
$24.00
Rotating selection from both coasts, served with mignonette and lemon
DFGF
Whole Roasted Fish
$42.00
Daily catch (often branzino or local rockfish), roasted whole with lemon and herbs
GFDF
Crab Cakes
$22.00
Lump Dungeness crab with minimal binder, lightly fried and crisp-edged
