Based on 189 reviews
Caramelized, laminated pastry with sugar-crusted edges — a house specialty that's been widely praised in NYC pastry press.
Caramelized, laminated pastry with sugar-crusted edges — a house specialty that's been widely praised in NYC pastry press.
Caramelized, laminated pastry with sugar-crusted edges — a house specialty that's been widely praised in NYC pastry press.
Rustic free-form tart with seasonal stone fruits or berries on a buttery crust; rotates with what's at the market.
