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RH Rooftop Restaurant at RH New York
Burrata Salad
RH Burger
Lobster Roll
Burrata
Rib-Eye Steak
Truffle Flatbread
Creamy burrata served with seasonal accompaniments — a reliable, crowd-pleasing starter that holds up well against the menu's more ambitious options
Classic burger with American cheese, pickles, onions, and dijonnaise — the best value on the menu.
A generously filled New England-style lobster roll that represents one of the stronger executions on the menu, with fresh, sweet lobster meat in a buttered split-top bun
Fresh burrata in a perfect state between liquid and solid — simple and elegant.
14oz rib-eye with aioli and steak salt — respectable but not remarkable.
A thin-crust flatbread with truffle and cheese that's become a go-to shareable, balancing richness with a crisp base
Shaved Ribeye Sandwich
Thinly shaved ribeye on a garlic bread baguette — a more casual alternative.
Rosé Wine
The curated wine list leans heavily into rosé, which pairs naturally with the bright, airy setting and is consistently well-chosen by the floor staff
Avocado Toast
A brunch staple here that's elevated with quality toppings — solid but unremarkable given the price, though popular with the weekend crowd
Truffle Fries
Crispy fries with truffle seasoning — the reliable side order.
Chocolate Cake
A rich, layered dessert that finishes the meal on a satisfying note — one of the more consistent dessert options on the menu
Roasted Chicken
Based on 2,639 reviews
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