RayahHouse PastriesThe rotating case of Moroccan sweets — chebakia, ghoriba, and almond-filled bites that hit the right balance of honey and spice without being cloyingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now