Ramen Champ

Tonkotsu Ramen

Rich, milky pork-bone broth with springy noodles and a soft-boiled egg — the house anchor and the reason regulars return

Spicy Ramen

A chili-forward variation on the house broth with a slow-building heat that complements the richness of the base

Chashu Pork Add-on

Extra slices of braised pork belly — worth the upcharge for anyone wanting more protein and depth in their bowl