QUEEN OF PERSIA RestaurantCheloچلوsaffron riceLong-grain basmati cooked to the Persian standard — loose, fragrant, and ideally served with a crisp tahdig crust that the table fights overWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
