QUA Contemporary Chinese Cuisine

XO abalone (with baguette)

Tender braised abalone in aromatic XO butter, chili, and garlic—rich and indulgent, perfect for dipping.

Steamed Pork and Shrimp Siu Mai

Classic dim sum—juicy, savory dumplings executed with precision and satisfying texture.

Dan dan sesame noodle with pork

Springy noodles tossed in creamy sesame sauce with a hint of heat—comforting and balanced.

Crab roe noodles

Blue crab roe and lump crab over noodles, served with pickled cabbage and wood ear to build your perfect bite.