Project Seoul

Korean Egg Toast (Gyeran Toast)

Fluffy scrambled egg layered in soft milk bread with a subtle sweetness — the Korean street-food classic done properly, not as a novelty

Injeolmi Latte

Toasted rice cake powder stirred into a latte with a nutty, earthy sweetness that's far more interesting than a vanilla syrup

Dalgona Coffee

The whipped coffee done with proper ratio — dense foam over cold milk, bitter enough to cut the sweetness

Strawberry Milk

Korean-style fresh strawberry milk — brighter and less cloying than the chain versions, with visible fruit