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Prik Hom
Reviews are tied to a real visit — that’s how we keep them honest.
Based on 160 reviews
Open Wed-Sun 5-9pm only; menu rotates seasonally.
Thai-style omelet stuffed with sweet Dungeness crab.
Local halibut in hand-pounded curry paste with seasonal produce.
Bright herbaceous salad of crunchy lotus stem with chili and lime.
Coconut ice cream presented under trapped smoke with floral aromatics.
Dungeness Crab Omelet
Halibut Curry
Lotus Stem Salad
Smoked Young Coconut Ice Cream
Chicken Wings
Seared Scallops
Son-in-Law Eggs
Crispy Pork
Shrimp Dish
Squid Salad
