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Portale
Dinner only with happy hour Mon-Fri 5-6:30pm. Michelin-recognized. Reservations recommended.
Lumache
Agnolotti
Spaghetti ai Frutti di Mare
Branzino
Fritto Misto
Seared Duck Breast
Elbow-shaped pasta with rich white bolognese, short rib and black truffle
Fresh pasta pockets filled with creamy ricotta, sauced with zesty lamb ragu
Spaghetti with clams, octopus and shrimp
Seared branzino atop a bed of seasonal squash
Lightly fried assortment of seafood and vegetables
Duck breast with Calabrian chili honey glaze
Meatball Sliders
House-made meatball sliders as a bar snack
Burrata Salad
Campanelle Pasta
Octopus
Bread Service
Based on 758 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
