
Based on 1,207 reviews
Grilled marinated lamb served with onions and mustard sauce, a Senegalese street-food staple done with smoky depth
Grilled marinated lamb served with onions and mustard sauce, a Senegalese street-food staple done with smoky depth
Chicken braised in a tangy lemon-and-caramelized-onion sauce, bright and well-balanced over rice