Best for: Ramen-obsessed eaters making the trek for a serious tonkotsu bowl · Solo lunch right when they open at 11:30am · Weeknight dinner if you arrive by 6pm to beat the wait
Busiest: Weekend dinner (6-8pm)
Reservations: No reservations
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What to Order
5 dishes
Tonkotsu Ramen
$17.00
The house tonkotsu with chili oil layered in for a slow, warming heat that doesn't bury the pork flavor.
Gyoza
$7.00
Pan-fried pork dumplings with a crisped bottom, served with a soy-vinegar dipper.
