Pig and ChickSpicy Marinated ChickenDakgalbi-style marinated chicken thigh cooked on the grill with a gochujang glaze that chars sweetly at the edgesWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
