Pica Pica Arepa Kitchen

Arepa Pulled Pork Pernil

Grilled corn arepa filled with pulled pork pernil, tomato, avocado, pica’pun and aioli—rich, tangy and slightly spicy

Arepa Shredded Beef Pabellón

Grilled corn arepa stuffed with slow‑cooked shredded beef, sweet plantains, black bean purée and queso fresco—sweet and savory layers in a crunchy‑soft pocket

Arepa Pabellon

Sweet corn arepa stuffed with shredded beef, sweet plantains, and black-bean spread - Guy Fieri's pick.

Sweet Corn Arepa with Pork

Yellow sweet-corn arepa stuffed with seasoned pulled pork.

Yuca Fries with Guasacaca

Crispy fried yuca - gluten-free side that crowds love.

Arepa Spicy Chicken Catira

Mozzarella‑topped spicy chicken with greens, tomato and pica’pun in a grilled corn arepa or sweet corn cachapa—creamy, spicy and texturally playful

Arepa Vegetariana (Tofu)

Corn arepa filled with grilled tofu, avocado, plantains and black bean purée—savory and hearty with plant‑based protein

Cachapa

Sweet corn crepe folded around savory fillings - the arepa's cousin.

Vegetariana

Grilled tofu, avocado, plantains and black bean purée in a corn pocket or crepe—hearty, balanced and flavorful

Sweet Plantains

Sweet, caramelized plantain side - a go-to companion.

Arepa Vegan

Corn arepa with sweet plantains, black bean purée, tomato, avocado and pickled jicama—bright, sweet and vegan‑friendly

Shuli

Spicy black beans, tomatoes, red onions, avocado and cilantro in a corn pocket or crepe—bright, vegan‑friendly and satisfying

Arepa Trio Taster

Three small classic white arepas with choice of fillings—great for sampling multiple flavors

Nachos Pica Pica

Pulled pork, taro chips, black beans, cheese, tomato, onions, cilantro, garlic aioli and guasacaca—rich, crunchy and shareable

Yuca Beignets with Dulce de Leche

Fried yuca dough balls served with dulce de leche dipping sauce—crispy, sweet and addictive

Tres Empanadas with Guasacaca

Three empanadas (beef, chicken, cheese or plantains & beans) served with guasacaca—crispy pockets with dipping sauce

Cachapa Shredded Beef Pabellón

Sweet corn crêpe filled with shredded beef, plantains and black bean purée—rich and comforting with sweet‑savory layers