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Phonobar
Truffle Mac and Cheese
Crab Arancini
Hibiscus Flower Tacos
Carne Asada Nachos
Clam Chowder (vegan)
Caesar Salad
Vegan mac and cheese with truffle; a menu favorite.
Mac & Cheese Croquettes
Crispy, cheesy vegan croquettes that shine during happy hour with satisfying crunch and rich flavor
Arborio rice balls with lemon-garlic jackfruit, guajillo, salsa macha aioli, sprouts, pickled onion.
Vibrant vegan tacos with caramelized hibiscus onions and avocado mousse—bright, tangy, and texturally engaging
Plant-based 'carne asada' over chips with pinto beans, signature cheese sauce, pico, coconut queso, and crema.
Creamy, savory mushroom‑based chowder that impresses with its depth and vegan finesse
Romaine hearts, caper-cashew dressing, wheat croutons, vegan parmesan, 'chick'n'.
Forget Me Nots
A spicy‑sweet margarita riff with Tanteo chipotle tequila and pomegranate—great for sharing
Bitter Sweet Symphony
A balanced, bittersweet cocktail praised for its flavor—sweet yet nuanced
Espresso Martini
A well‑made espresso martini even when not listed—shows bartender flexibility and skill
Plant-Based Burger
Vegan Taquitos
Based on 409 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
