Phở Tân Hòa | Vietnamese & Chinese Cuisine

House Special Beef Noodle Soup

The loaded bowl: well-done brisket, flank, tendon, tripe, beef balls, and rare steak in an aromatic broth that rewards every sip

Pho Tai

Southern-style beef pho with fresh rice noodles

Dac Biet Pho Kho (#26)

Dry pho with beef — noodles served separately from broth, letting you control the saucing and savor the chewy noodle texture

Pho Kho

Dry-style beef pho with broth served on the side

Cha Gio

Deep fried Vietnamese egg rolls

Cha Gio (Deep-Fried Egg Rolls)

Crispy, golden egg rolls with savory pork filling — the classic Vietnamese appetizer done right

Bun Bo Hue

Spicy Hue-style beef noodle soup

Goi Cuon (Fresh Salad Rolls)

Cool, fresh rice paper rolls with shrimp, herbs, and vermicelli — light and refreshing alongside a hot bowl of pho

Ca Phe Sua Da

Vietnamese iced coffee sweetened with condensed milk

Vietnamese Iced Coffee

Strong drip coffee with sweetened condensed milk over ice — rich, sweet, and the perfect companion to a hot bowl of pho

Dry Noodle Bowl with Shrimp and Chicken