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Pho Star
Casual Vietnamese with phở, bánh mì, vermicelli bowls, and rice plates. Family-run.
Special Beef Pho
Phở Gà
Chicken Pho
Imperial Rolls
Bánh Mì (Grilled Pork)
Bánh Mì (Grilled Chicken)
Deep, beefy broth simmered long and layered with tender steak and brisket over noodles
Slow-simmered chicken phở with a deep, gently sweet broth and tender meat; reviewers' SF favorite.
Well‑balanced chicken broth with a ginger paste for dipping, soothing and flavorful
Crispy rolls with flavorful pork and veggies; 4-pc order around $15.60.
Imperial Rolls (fried spring rolls)
Fried until the shell shatters on contact, light and crispy without greasiness
Grilled pork bánh mì on a crispy baguette; well-priced.
Grilled chicken bánh mì with pickled veg and house sauces.
Five‑Spice Chicken Bánh Mì
Toasted sandwich with flavorful five‑spice chicken, fresh pickles and bread
Shrimp Spring Rolls
Fresh gỏi cuốn with shrimp, lettuce, herbs, peanut dipping sauce; 4-pc around $14.40.
Bún Bò Huế
Assertive, lemongrassy broth with tender beef shank, pork hock and meatballs—rich and hearty
Grilled Pork Vermicelli
Grilled pork over vermicelli noodles with fresh herbs and vegetables, satisfying without heaviness
Shaking Beef Rice
Tender cubes of beef over rice, savory and well‑seasoned
Crispy Tofu Salad
Vegetable Tofu Pho
Fried Tofu With Vermicelli
Based on 101 reviews
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