Phở Ao Sen Restaurant

Phở Bò

The house beef pho — clear, deeply aromatic broth built over hours, served with your choice of cuts (rare sliced beef, brisket, tendon, tripe) and the requisite herb plate

Phở Gà

Chicken pho with a cleaner, lighter broth that lets the ginger and lemongrass shine — a solid choice for those avoiding beef

Chả Giò

Crispy fried spring rolls with a crunchy shell giving way to a savory pork and vegetable filling — a reliable starter at this price point

Gỏi Cuốn

Fresh rice paper rolls with shrimp, pork, vermicelli, and herbs — light counterpoint to the heavier noodle soups