Petit Pierre BakeryAlmond CroissantDouble-baked croissant filled with frangipane and topped with sliced almonds — sweet, dense, and indulgentWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
