Petiscos "Downtown"Chouriço platePortuguese cured sausage served with bread — smoky, paprika-rich, and a reliable opener for the tableWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
