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Ribeye

$40

Seared beef ribeye filet with mushroom ragout, shallot, potato and Bordelaise sauce—hearty and refined

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A real review, tied to a real visit.

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Ribeye at Persimmon | Morel

$40

Seared beef ribeye filet with mushroom ragout, shallot, potato and Bordelaise sauce—hearty and refined

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.