Peppermint Indian RestaurantDal Makhani$17Slow-cooked black lentils and kidney beans in a buttery, smoky gravy that develops real depth — a vegetarian anchor worth ordering even when eating meatWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
