Peony Seafood RestaurantDan Tat蛋挞Chinese egg custard tart$4Flaky pastry shells with a smooth, lightly sweet egg custard filling — arrive warm from the cart and disappear fast; get them earlyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
