PeasantWood-roasted meatsRotating cuts roasted over wood fire, arriving at the table with deep caramelized crust and smoky interior — the oven is the star hereWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
