Patrizia's Of ManhattanGarlic BreadThick-cut, well-buttered, and toasted — the kind of starter that disappears before the entrees arriveWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
