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Pastrami Queen
Hot Pastrami Sandwich
Pastrami Platter
Hot Corned Beef Sandwich
Matzo Ball Soup
Hot Brisket Platter
Garlic Fries
Thick hand-cut slices of peppery, well-marbled pastrami piled high on rye — the dish the deli is named for and built its reputation on.
Hot pastrami served as a platter with sides
Tender, salt-cured corned beef stacked on rye, a reliable second choice to the pastrami.
Classic chicken broth with a soft matzo ball, a traditional deli starter.
Slow-cooked brisket served with sides
Chopped Liver Sandwich
Pickles
Chicken Tenders
Chicken Noodle Soup
Based on 1,799 reviews
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