Based on 3,315 reviews
Strong happy hour and late-night bar scene. Open late Wed-Sat until 1am.
Crispy fried chicken breast with PAT's hot honey, whipped butter, and NYC maple syrup — brunch done right.
A properly made pub burger that's one of the better options in the Grand Central area — juicy and well-seasoned.
Chorizo with potatoes, caramelized onions, roasted red pepper, gruyere, and sunny-side-up eggs over sourdough — a hearty brunch plate.
Nostalgic comfort food executed with care — melty, golden grilled cheese with a cup of rich tomato soup.