Paris Baguette

Cream Cheese Bread

Pillowy pull-apart bread stuffed with a lightly sweetened cream cheese filling — one of the chain's most consistently praised items

Milk Bread Loaf

Soft, slightly sweet shokupan-style loaf with a feathery crumb — great on its own or as sandwich bread

Fruit Cream Cake Slice

Chiffon cake layered with whipped cream and fresh fruit — lighter and less sweet than Western buttercream cakes

Egg Salad Sandwich

Soft white bread sandwich with a creamy, mildly seasoned egg salad — classic convenience-store-style Japanese-Korean hybrid

Croissant

Buttery, laminated croissant that is decent for a chain but lacks the deep caramelization of a dedicated French patisserie

Iced Latte

Standard espresso latte — reliable and well-matched to the pastries, but not a destination coffee experience

Red Bean Bun

Steamed or baked bun filled with sweet red bean paste — a crowd favorite for those who prefer less-sweet pastries