Paracas Peruvian RestaurantAji de GallinaSlow-cooked shredded chicken in a dense, walnut-thickened ají amarillo cream sauce — rich without being heavy, served over rice.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
