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Paprika restaurant
Paprika Pork Goulash with Gnocchi
Chicken Paprikash
Polish Kielbasa Sausages
Vegetarian Goulash
Charcuterie Board
Slow-cooked pork stew with paprika and spices over potato gnocchi — twice Michelin-recommended.
Traditional Hungarian chicken stew over mashed potatoes with local bread for sopping.
Two kielbasas with sauerkraut, cornichons, dijon, mashed potatoes and house gravy.
Meat-free version of the house goulash — for the vegetarian at your table.
Based on 320 reviews
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