Pape Village Original Greek RestaurantMoussakaLayered eggplant, spiced ground meat, and béchamel — the Greek lasagne equivalent, best when the béchamel is thick and the meat isn't over-sweetenedWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
