Pancer's Original Deli

Smoked Meat Sandwich

Hand-carved Montreal-style smoked meat on rye — the defining item, generously stacked with a smoke-cured depth that grocery-store delis can't touch

Matzo Ball Soup

Clear, golden chicken broth with a fat, tender matzo ball — the kind that's fluffy in the center without falling apart

Corned Beef Sandwich

Brined and slow-cooked corned beef, sliced thick on rye — a close second to the smoked meat and equally well-executed

Chopped Liver

Old-fashioned chopped chicken liver — rich, slightly coarse, served with rye and crackers; the benchmark version of a disappearing dish

Knish

Baked potato-filled pastry with a dense, savory filling — comforting and filling as a side alongside any sandwich

Dill Pickles

House dill pickles served alongside sandwiches — properly fermented and sour, not the vinegar-soaked variety