Paik's Noodle / 홍콩반점 산호세

Jjamppong

Fiery red seafood noodle soup loaded with clams, squid, and shrimp in a broth that's genuinely spicy and deeply briny — a strong rival to the jjajangmyeon for best-in-bowl

Tangsuyuk

Crispy battered pork in a glossy sweet-and-sour sauce — ask for the sauce on the side to keep the coating from going soggy before you finish

Chili Jajangmyeon

Jjajangmyeon

Thick, chewy noodles slicked with a dark, savory black bean paste and braised pork — the defining dish of the chain, calibrated for consistency across every location

Fried Rice (볶음밥)

Wok-fried rice with egg and vegetables — a reliable, unfussy option for those who want something lighter than noodles