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PACIFICO Latin American Cuisine
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Based on 65 reviews
Family-style weekend brunch.
Praised as the best ceviche in town; vibrant Colombian Pacific style.
Halibut crudo in zippy rocoto-pepper leche de tigre.
Skirt steak arepa with a delicate golden-brown crust.
Pacific-coast shrimp in coconut sauce.
Colombian meringue dessert with soursop.
Shrimp Ceviche
Halibut Ceviche with Rocoto Leche de Tigre
Skirt Steak Arepa
Camaron Encocado
Guanabana Merengon
Fried Seafood Ceviche
Empanadas
Rice with Lentils, Plantains, and Fried Egg
Beef Soup