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PACIFICO Latin American Cuisine
Family-style weekend brunch.
Shrimp Ceviche
Halibut Ceviche with Rocoto Leche de Tigre
Skirt Steak Arepa
Camaron Encocado
Guanabana Merengon
Fried Seafood Ceviche
Praised as the best ceviche in town; vibrant Colombian Pacific style.
Halibut crudo in zippy rocoto-pepper leche de tigre.
Skirt steak arepa with a delicate golden-brown crust.
Pacific-coast shrimp in coconut sauce.
Colombian meringue dessert with soursop.
Empanadas
Rice with Lentils, Plantains, and Fried Egg
Beef Soup
Based on 65 reviews
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