Pacific Cocktail HavenThrilla in ManilaBourbon-based cocktail featuring shiso, calamansi, pineapple, coconut, and a hint of absinthe and li-hing mui.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
