
Based on 1,228 reviews
A whole deep-fried onion sliced into petals, golden and crispy, served with a creamy horseradish-chipotle dipping sauce — absurdly caloric and genuinely addictive
Grilled chicken breast smothered in honey mustard, sautéed mushrooms, crispy bacon, and melted Monterey Jack — the menu's most satisfying non-steak option
Warm pecan brownie topped with vanilla ice cream, chocolate sauce, and whipped cream — a crowd-pleasing chain dessert that actually delivers
Their flagship steak — decent char and seasoning when properly cooked, but quality is inconsistent between visits; order medium for best results