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Osteria La Baia
Spaghetti alle Vongole
$32
Handmade pasta
Whole Branzino
$55
Charcuterie & Cheese Board
$45
Caesar Salad
Antipasti selection
Roasted Octopus
$37
Semolina Olive-Oil Cake
Signature cocktails
Secondi
Cacio e Pepe
$28
Beef Tartare
$35
Insalata la Baia
$23
Porterhouse Steak
$120
Fruit Tart with Ice Cream
Tiramisu
Lobster Tagliatelle
Creme Brulee
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Based on 7,331 reviews
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