Osteria CottaPappardelle with Braised Pork Ragu$24.00House-made wide pasta ribbons with slow-braised pork — the pasta dish that shows real kitchen ambition.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now