Based on 1,277 reviews
A grilled mackerel with crisp skin and rich flesh, served as a balanced teishoku with rice and miso soup
Panko-crusted fried chicken cutlet, juicy inside with a crackling crust, served with cabbage and dipping sauce
Panko-crusted fried chicken cutlet, juicy inside with a crackling crust, served with cabbage and dipping sauce
