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Kimchi Jjigae

$16

Aged kimchi stew with pork belly, silken tofu, and broth that develops a deep tang — a reliable litmus test for Korean kitchen quality

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Kimchi Jjigae at Ondam | Morel

$16

Aged kimchi stew with pork belly, silken tofu, and broth that develops a deep tang — a reliable litmus test for Korean kitchen quality

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.