Odo East VillageWagyu Beef Tongue in Red Wine Miso$18.00Braised wagyu beef tongue slow-cooked in red wine miso — rich, tender, and deeply savoryWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now