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ODETOKYO Reservation Only
Members-only ($10 membership); 16-course omakase $250pp; vinyl listening room $35
16-Course Omakase
A5 Wagyu Course
Black Sesame Ice Cream
Chirashi Bowl
Sixteen-course tasting by rotating chefs from Robin, Akiko, and Omakase, fish flown in from Japan plus local fishmongers
Final course wagyu, called out as a favorite by reviewers
House-made black sesame ice cream, called one of the best reviewers had ever had
Based on 12 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
