O DinisAmêijoas à Bulhão de PatoClams in garlic and cilantro sauceFresh clams sautéed in a fragrant, light sauce of garlic, olive oil, and cilantro.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
