Nom Wah Tea ParlorPork Spare RibsSteamed black bean and garlic pork ribs — tender, deeply savory, and one of the more reliably praised dishes on the menuWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
