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Nolita Pizza
Margherita Pie
Margherita Pizza
Grandma Rosemarie Pie
Pepperoni Pizza
Vodka Sauce Pizza
Vodka Pie
Classic cheese pie with San Marzano tomatoes, fresh mozzarella, and basil — the gold standard here.
The benchmark pie — thin crust with a clean tomato sauce, fresh mozzarella, and basil that shows whether the fundamentals are in order
Square-cut grandma-style pie with a thin, crispy bottom and sweet tomato sauce.
Classic New York pepperoni with cupped, slightly crisped edges and a well-balanced grease-to-cheese ratio that earns its reputation
A creamy, blush-toned vodka sauce pie that has become a staple at many New York slice shops — worth trying if it appears on the menu
Creamy vodka sauce base with mozzarella — rich, indulgent, and a step up from the classic.
Gluten-Free Margherita
A legitimate gluten-free crust that doesn't compromise on texture or flavor.
White Pizza
A ricotta and mozzarella base without tomato sauce, often finished with garlic and olive oil for a rich, savory alternative to the red pies
Regina Napoletana
Neapolitan-style pie with a puffy, charred crust and simple, quality toppings.
Garlic Knots
Warm, buttery garlic knots — the perfect side to any pie order.
Based on 1,419 reviews
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