Family-run Danish bakery known for kringle and aebleskiver
Based on 501 reviews
authentic Danish pastriesfamily-run charm
everything sells out fast
limited hoursno seatingsmall selection by afternoon
$10/person
Best for: Saturday morning pastry runs before noon (best selection) · Sourcing kringle or aebleskiver for a holiday brunch · Quick coffee-and-pastry stop before Seattle Center events
Busiest: Weekend mornings (9-11am)
Reservations: No reservations
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Atmosphere
What to Order
5 dishes
Kringle
A pretzel-shaped Danish pastry with flaky butter layers and a sweet almond-paste filling
Aebleskiver
Round Danish pancake puffs dusted with sugar, served with jam — a Scandinavian comfort classic
V
Wienerbrod
Buttery Danish pastry (the true 'Danish') with custard or fruit fillings, laminated by hand
