New DumplingPork and Chive DumplingsA sharper, more aromatic filling than the plain pork — the chive punch cuts through the richness in a way regulars tend to preferWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
