Nation's Giant Hamburgers & Great Pies

Classic Burger

A straightforward, no-gimmick beef patty on a soft bun — the kind of burger that built the chain's reputation on value and consistency across generations of Bay Area regulars

Cream Pies

Rotating cases of scratch-made cream pies — banana cream and chocolate cream are perennial favorites — with a generous filling-to-crust ratio that justifies the 'Great Pies' half of the name

Breakfast Plate

Eggs, toast, and hash browns in the diner tradition — simple, hot, and reliably executed for a crowd that depends on this place to start their morning

Milkshake

Thick, classic diner shakes in standard flavors — not artisanal, but well-made and a natural companion to the burger